Showing posts with label goiko. Show all posts
Showing posts with label goiko. Show all posts

Sunday, February 1, 2026

We round out January

 Dinner with classmates, Becky from both our original immersion in 2023 and Phil's zoom class, and Sue from Phil's zoom class. Both are in town for more immersion. We chose the other outpost of La Cayetana as it was close to where Becky is staying but the place had chaotic service and was up for grabs. The food was all good. We shared matrimonio and arroz Ibericos, and they shared a white bean soup with clams and shrimp and then the solomillo. Phil added the gambas in garlic oil. It was great to catch up. We decided that Sunday dinner works for all of us so we have a standing date for the next five weeks or so while they are in Sevilla.







A fast meal Wednesday night - in and out in an hour ten minutes. We kept it simple. Shared the buñelos de bacalao, the queso costeño, and tacos de cerdo. Then finished with the risotto con setas and idiazábal queso. Piping hot and very creamy! It's warming up in Sevilla, as we approach the third anniversary of our arrival for language immersion on Valentine's Day 2023! And no rain tonight on the walk there or back! This is a place we pretty much take all visitors to if we can get reservations. It has a bit more creative take on tapas yet not too intimidating for first time visitors.






I recently came across what to me is a treasure trove. One of my favorite authors as a teenager is now back "in print" and available digitally.

Mary Stewart:"Mary, Lady Stewart was a British novelist who developed the romantic mystery genre, featuring smart, adventurous heroines who could hold their own in dangerous situations. She also wrote children's books and poetry, but may be best known for her Merlin series, which straddles the boundary between the historical novel and fantasy." 

"Stewart was the best-selling author of many romantic suspense and historical fiction novels. They were well received by critics, especially due to her skilful story-telling and elegant prose. Her novels are also known for their well-crafted settings, many in England but also in such locations as Damascus and the Greek islands, as well as Spain, France, and Austria.

Stewart herself said that her pleasure was to take "conventionally bizarre situations (the car chase, the closed-room murder, the wicked uncle tale) and send real people into them, normal, everyday people with normal, everyday reactions to violence and fear; people not 'heroic' in the conventional sense, but averagely intelligent men and women who could be shocked or outraged into defending, if necessary, with great physical bravery, what they held to be right".

She was at the height of her popularity from the late 1950s to the 1980s, when many of her novels were translated into other languages. The Moon-Spinners, one of her most popular novels, was also made into a Walt Disney live-action movie." (Starring a favorite actress of my preteen years - Haley Mills). (Wikipedia).

Fairly certain I read every one of her books. So I downloaded one with a familiar title to see how it held up. And despite it clearly being a period piece (telephone party lines, and telegrams) her prose is elegant in its descriptions of Corfu (the setting of this one) and literary references (here to The Tempest) a cut above today's hectic action driven tales. Paced differently than what we generally read today, I am enjoying it immensely and find myself thinking of the plot while not reading. 

I did not, by the way, remember any of this story from roughly 60 years ago but I do remember the impression it left me of Corfu. A lovely island I was lucky enough to visit decades later while traveling down the Adriatic's eastern shore from Croatia to Montenegro to Albania (which was communist in the book's setting) to Corfu and then on to Athens. 

I can recommend the book to those who are seeking a respite from today's villains and events. The pacing itself creates its own getaway from today's world.


It is the birthday of my friend Michael Ragan who has now hit 75! We have known each other for decades (photo from the early to mid 90s sometime) I am happy to say that we have both made it (now) well into our 70s and still fighting the good fight. It is also the birthday of my oldest nephew Nick Flessa who has FB page for the Nick Flessa Band - who has only reached the ripe old age of 38. 

Oddly enough that was about how old I was when I met Michael at a dinner at Cafe L'Europe on St Armand's Key near Sarasota. We were dining to meet with a doctor for a mediation the next morning. The rest is history. Many great memories of times together mostly in a context of business meetings we both attended but managed to have time off from duties as well. Milkshakes in Boulder City on the way to Hoover Dam, the Liberace Museum, NC light house climbing, Dixie Boy Truck stop shopping, Oysters oysters and more oysters in SFO, City Lights bookstore finds, many Star Top dinners with buddy Richard.  All long, long ago and far, far away but we are still in touch.   

One of my most touching memories of Michael was his offer to meet me in Cincinnati, when we watched my mother's blood numbers drop toward a "number not compatible with life" during treatment for her metastatic cancer. It has been years since we have seen each other in person but that means nothing - he is still a part of my life. 

My nephew Nick (photo of him at five weeks.) My first babysitting job in his life was his parents anniversary. I had offered to watch him while my sister and brother in law went out for dinner. I was holding him a little of an hour later when my sister rushed in and over to the baby - picked him out of my arms and said "Nick I've missed YOU!" 

So a very happy birthday to the two men in my life born on January 29!



Dinner that night at Afuego Brasas the restaurant in the back of El Pinton tapas. The food is a bit more upscale and most of it is prepared on a wood fire. I had the salad and carpaccio and Phil had the Jamon Bellota and the costilla with a side of truffled whipped potatoes. They also have a nice cocktail list.











Friday night we went to D'Italy - we had an excellent salad and two mediocre pizzas (not shown... then Saturday as my cold hung on and on we rescheduled our nice dinner out and went over to Goiko- which was in worse shape from a service standpoint than the last time we were there and they wouldn't honor our reservation. The burgers we still terrific but the poor woman who was serving the ENTIRE restaurant just couldn't keep up. Not her fault - she was running form trying to seat people to trying to take orders to trying to work the bar to get drinks out to tables.  The place clearly has management issues. 





So that brings us to Sunday - our brunch day. If we have them, we have bagels and some choice of protein. pastrami today but frequently Salmon. Today I have a roll from Carrefour that they call ciabatta cristal. so it's sort of a small square pan cristal. We will see how that works as a substitute for our bagels (brought back from Paris in December.) 




So another week begins and it is now February! Time to get the taxes done and file for tax residency status. Our February travel plans are made and we are now ticketed for Madrid and León with Claus & Evi. So this ends our quiet period (so to speak.) Dinner tonight with classmates Becky and Sue. Islamorada which is always a good choice IMO. 

Sunday, November 9, 2025

November is here

 On Sunday (November 2) we had a fun night out with Janet & Mike at Hiyoki. We had the okonomiyaki, unagi and spicy red tuna rolls, uni gunkun, toro & salmon sashimi, tempura shrimp, duck gyozas, with a bottle of cold filtered sake and Juvé y Camps cava. Great food and great company and we found out we have an Irish friend in common.  Small world! We all live here now.  #expatlife











meanwhile the weather has been stunning - here is a shot I took to show Leslie why she could see the sunlight streaming in for our training session today- Sevillana blue skies:


And yet, they are working on the holiday lights already- here is copy of some recent news- 

"A total of 304 streets, as well as squares and bridges, will be illuminated in all districts of Seville in December and early January for Christmas 2025." This view is literally steps away from our building. It's a wonderful way of showing off our beautiful city. And while we do have "winter" it's a mild climate so being outdoors in the evenings to walk the streets and see the lights is completely doable even for hot house flowers like myself. 

We went to MING2 one night when it was an overcast and cool day- so we could have soup!






another night we went to Brunilda for our favorites 






Then we were off to Madrid-
We went to visit with Megan & Christian and Oscar & Candela on Thursday via train... 


 
we walked from Atocha station to our hotel - the Hard Rock Hotel (which we got on points so well located and a real deal!)



 
On Thursday night dinner with Oscar, Candela and Megan. Fab seafood centric meal at a place known for Gallegan food. I think we all agreed that the best course was the Erizo gratinado (urchin) and I thought the "first runner up" was the Xoubas. (sardines) tied with the mushrooms which were "off the menu." A special tonight. I only got a photo of one of the dozen white shrimp from Huelva because the dish never landed on the table before the server was plying everyone with shrimp, shrimp and more shrimp. #cousins #familymeals #madridtrip

















 
off to a great start... that got even better when we went to lunch the next day with the same group- 
Terrific lunch in a small neighborhood place - menu items marked except the berberechos (cockles) which were the special. Shared three desserts - chocolate tart/lemon tart/pear on fabulous pastry that was sooo buttery! And somehow despite being full from last night I was still able to eat some of every dish. #cousinsinMadrid


















Then that night we had Filipino food with Megan & Christian. My favorite was the SISIG. And of course the lumpiang - which we know as lumpia in Chicago.











So not so many photos of our lunch on Saturday. It was because they brought it all pretty much at once and we dug in. Hence a photo of the ravaged dishes on the table and a few of the menu and restaurant.  I did do better at dinner.





Then a lovely Saturday night dinner with Megan & Oscar at a Basque restaurant. Excellent desserts and interesting and flavorful mains. Our choices included sweetbreads, pigeon, a mushroom and foie gras "stew", and hake on a shrimp sauce. My favorite treats were the dessert liqueur, and cookie and the Pan Cristal based pan con tomate. A very nice wine and attentive service rounded out the meal. Heading home to Sevilla tomorrow. It was a fun visit with family in Madrid.













 





The first week of November ended with all of us being very well sated. We came home on a 2 PM train and had dinner around the corner at our burger joint of choice- GOIKO and went to see Helena at MITO - tomorrow starts a new week....


Atocha Station in Madrid



more to follow- we have social engagements and trainer and classes as usual this week but who knows what else will show up- 

oh and here are a few photos of Megan & Christian's new neighborhood. 



They have been rehabbing their new place for ten months or so - but it is nearly done and we will get to see it the next time we are in town to visit them...