Monday, April 8, 2013

a new year of CG

we have been away since the first of the year and so on Saturday we went to our first 2013 Chicago Gourmets event at Del Frisco's steak house on Oak Street in the rehabbed Esquire theater building. 

the menu was straightforward steak house - served by an excellent team of servers in a lovely setting-

A p p e t i z e r 
Shrimp Platter
S a l a d s 
Classic Caesar or Blue Cheese Lettuce Wedge
E n t r é e s (select one)  
Filet Mignon 8oz 
Prime Ribeye 12oz
Salmon Fillet Tchoupitoulas Sauce
Sesame Seared Tuna
Si d e D i s h e s  Chateau Potatoes   and   Asparagus
D e s s e r t s
Chocolate Mousse,   Cheesecake with strawberries,  
Crème Brûlée and  Bread Pudding!




a filling lunch - so we didn't have a dinner planned - and Phil went off to a concert at the Old Town School while I caught up on my blogging! Later this week we have another CG event at Cyrano's (you might want to read the post on the last time we went to Cyrano's to get you up to speed - at that linked location.)

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